2013年09月14日

What do I eat in San Jose/ Sea foods

I have been surprised that everybody could use the chopsticks well, when I came to the West Coast first. And I can have abundant sea foods.

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The Fisherman's Wharf which is super popular in San Francisco.

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Clam chowder of the specialty of San Francisco. This bread is sour bread called Sourdough Bread. Taste of the clam chowder is different little by little in every restaurant. And taste thickens when it is the evening. 

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Sandwich of the salmon.(Monterey)

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Sandwich of the crab body.(Santa Cruz)

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I ate a lobsters well.(Golden Gate )

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(Monterey)

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I may go to wherever, and the shrimp comes out.

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Crab feet are served unlimitedly here.(Las vegas)

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Shanghai queen crab (San Francisco)

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A Japanese loves Sashimi after all.

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The sea urchin of San Jose is from Mexico; is extremely delicious, and is cheap.

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The sea foods bowl is popular in the shop of Japanese foods of wherever.
(Los Angels ,Japan Town)
posted by Kogame3 at 13:39| Comment(0) | TrackBack(0) | 日記
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